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  1. Full Moon Suppers at Salt Water Farm

    Full Moon Suppers at Salt Water Farm

    Recipes from Land and Sea

    • by
    • Annemarie Ahearn
    Full Moon Suppers at Salt Water Farm invites you to a series of magical, seasonal suppers where friends gather around the table to celebrate the bounty of land and sea. This menu-driven cookbook offers twelve beautifully crafted meals derived from more than one hundred sold-out dinners at Salt Water Farm, the author’s cooking school in Maine. Each supper includes a portrait of the month: its climate, its rewards, and its… Read More

    Hardcover
    $35.00
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  2. Cold Antler Farm

    Cold Antler Farm

    A Memoir of Growing Food and Celebrating Life on a Scrappy Six-Acre Homestead

    • by
    • Jenna Woginrich
    Jenna Woginrich is well loved for her essays on all that accompanies the life of a true homesteader: the mud and mess, the beautiful and tragic, the grime and passion. In Cold Antler Farm, she draws our attention to the timekeeper of such a lifestyle: the ancient agricultural year, filled with celebrations and seasonal touchstones that mark turning points in the cycles of life. Amidst these new-old holidays, we… Read More

    Paperback
    $16.95
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