The Everyday Ayurveda Cookbook
By Kate O'Donnell
Foreword by Amadea Morningstar
By Cara Brostrom
-
Amazon eBook Download
Before you go, sign up to receive news & promotions from Shambhala.com
Apple eBook Download
Before you go, sign up to receive news & promotions from Shambhala.com
Kobo eBook Download
Before you go, sign up to receive news & promotions from Shambhala.com
Nook eBook Download
Before you go, sign up to receive news & promotions from Shambhala.com
Shambhala Publications04/08/2025Pages: 360Size: 7.5 x 9.25ISBN: 9781645473411DetailsThis special tenth-anniversary edition of The Everyday Ayurveda Cookbook inspires us to get into the kitchen and explore a time-honored system of seasonal eating for health and vibrancy. Keeping digestion on track is the key to health in Ayurveda, and eating natural, homemade foods in accordance with personal constitution and changes in environment is often all that we need to find balance. This accessible guide—so much more than a cookbook—will get you there, offering:
• Season by season tips as you learn how weather and environment influence your body and appetite
• Foundational “everyday” recipes that can be adapted to any season and any dosha for nourishing, flavorful meals
• Lifestyle advice on meal planning, self-care regimens, and how to ensure health during the change of seasons
RelatedCheck items to add to the cart orAuthor BioKate O’Donnell has spent more than twenty-five years traveling through India in search of ancient, time-tested, healing practices to bring back to the United States. Through her own healing journey, Kate experienced firsthand how a holistic system creates lasting health. She has since emerged as a preeminent expert in Ayurveda—the sister science to Yoga—and has built her own curriculum customized for modern Americans. Her individualized approach, “guiding from disease to ease,” has transformed the lives of thousands of people and made her a respected thought-leader in holistic medicine. Kate’s best-selling books, published in seven languages, continue to be the top resources in the field of Ayurveda. As a highly sought-after speaker and the founder of the Ayurvedic Living Institute, she has educated a generation of practitioners.CARA BROSTROM is an artist, writer, and photographer. She studies and practices Ayurveda, yoga, and bioregional herbalism, and lives in Western Massachusetts.Praise"The Everyday Ayurveda Cookbook lures us into the kitchen, where food may once again work its healing alchemy on us. Let this book guide you into a daily practice of ‘the yoga of eating,’ and you can transform your life. Sukhino bhavantu!”" —Dr. Robert Svoboda, Ayurvedic physician and author of Prakriti: Your Ayurvedic Constitution
"A must-have for anyone on the road to improve their health through good food sense." —Hilary Garivaltis, founder of the Kripalu School of Ayurveda
"Everyday Ayurveda is infused with an effortless wisdom born of Kate’s deep connection with food as medicine. The book is a gold mine for anyone wanting to heal and celebrate their body through the joyful practice of seasonal cooking." —Lily Diamond, creator of the blog Kale & Caramel
Selected Reader Reviews