Eating and Food Guides
We know your lives have been profoundly changed by the impact of the ongoing global health crisis. We know you are concerned for yourselves, for your loved ones, for your communities. We know so many people are suffering right now, and are afraid. And we want to help. We want you to know that though we [...]
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Three Practices for Eating | An Excerpt from Mindful Eating on the Go
Bettering Our Relationship with Food Trying a New Fruit The Exercise Find a fruit you have never eaten. An Asian food market is a good place to look. Star fruit, lychee, kiwano, rambutan, papaya, custard apple, mangosteen, and dragon fruit are some possibilities. At a Mexican market look for mamey, guanabana, sapote, chico, or pitahaya. [...]
Building Compassion from the Outside In | An Excerpt from Befriending Your Body
A Way to Self-Compassion One in All All in One— If only this is realized, No more worry about your not being perfect! —Sosan Ganchi Zenji, Shin Jin Mei I needed someone to help me grab hold of compassion and bring it a little closer every day. —Eleanor This chapter offers ways to build [...]
Bonus Recipes from Everyday Ayurveda Cooking for a Calm, Clear Mind
Four Recipes for You to Enjoy We are excited to share with you four bonus recipes developed by the creators of Everyday Ayurveda Cooking for a Calm, Clear Mind, Kate O'Donnell and Cara Brostrom. Carrot & Green Bean Palya This versatile recipe can be used to prepare all sorts of fresh vegetables. The combination of [...]
Coconut-Lime Baked Sweet Potatoes | A Recipe from Everyday Ayurveda Cooking for a Calm, Clear Mind
A Recipe to Relax and Calm Rajas SERVES 2–4 These twice-baked sweet potatoes are divine and a feast for the eyes. They are easy to make and offer a calming mixture of digestive spices, along with the smooth, sweet taste of sweet potato and coconut milk. Serve them open-faced, sprinkled with cilantro and mustard seed. [...]
Practical Aspects for Success by Kate O'Donnell, author of Everyday Ayurveda Cooking for a Calm, Clear Mind & The Everyday Ayurveda Cookbook Natural, Seasonal, and Dosha-Specific Diet Helping clients understand the medicinal aspects of food is one thing, while inspiring them to purchase, prepare, and enjoy beneficial foods can be another challenge altogether. Based on personal [...]
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Enter your email to receive your beautiful, printable PDF. Start reading Everyday Ayurveda Cooking for a Calm, Clear Mind by Kate O’Donnell! This sampler includes an introduction to Ayurveda (its history, the power of digestion, how the five elements combine into the three doshas), plus recipes for a calming drink, nourishing lunches, and a wholesome dessert! Email [...]
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Everyday Ayurveda: Maintaining Balance Through the Change of Seasons
The following article by Taylor Sumner draws from The Everyday Ayurveda Cookbook by Kate O'Donnell The first days of autumn have come. With the help of Ayurvedic practice and recipes from Kate O‘Donnell‘s Everyday Ayurveda Cookbook, we explore valuable adjustments to our everyday routines that can help maintain balance through this transitional time. As the mornings grow cooler [...]
Food: A Way to Contentedness and Connection An interview on the publication of the expanded edition of her book Mindful Eating: A Guide to Rediscovering a Healthy and Joyful Relationship with Food By Dave O'Neal Shambhala: What, in a nutshell, is “mindful eating”? Jan Chozen Bays: Mindful eating is deliberately paying full attention to what you are eating [...]
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Free Project: Strawberry and Lemon Curd Pavlova from Handmade Gatherings
What could be more delicious than a dessert with a meringue crust and a marshmallow center? Add lemon curd, a creamy whipped topping, and fresh spring strawberries and you've just about reached dessert perfection! Download the PDF. from Handmade Gatherings: Recipes and Crafts for Seasonal Celebrations and Potluck Parties by Ashley English Handmade Gatherings$24.95 - [...]