By Kate O'Donnell, photos by Cara Brostrom A collection of favorite seasonal dishes from The Everyday Ayurveda Cookbook: A Seasonal Guide to Eating and Living Well, each of these recipes can stand on its own, but should you find yourself wanting a change of scenery for your meal, the three together make up an integral [...]

Author of How to Wash the Dishes, Peter Miller has compiled some of his favorite tunes to listen to while he washes up. The playlist features Emmylou Harris, Ry Cooder, Astrud Gilberto, Rolando Villazon, and more! Just hit play and start doing those dishes! How to Wash the Dishes$14.95 - HardcoverBy: Peter Miller Add to [...]

Botany At The Bar by Selena Ahmed, Ashley Duval, and Rachel Meyer is a bitter-making handbook with a beautiful, botanical difference—botanists Selena Ahmed, Ashley Duval, and Rachel Meyer take us on an enlightening trip throughout the plant world as they share their unique expertise on the ecology, cultural practices, and medicinal properties just waiting to be discovered [...]

It's cold and wintery outside. Here's the perfect comfort recipe from the three siblings behind Double Awesome Chinese Food to warm you up! Simple Rice Porridge This xi fan is the kind we grew up eating—ideal for cooking on a budget and cold winter nights. It's great for kids, with a texture perfect for the youngest [...]

Need some inspiration for your weekly meal planning? Sarah Waldman, nutritionist, mom, and author of Feeding a Family (now in paperback) is here to help! She has put together a schedule of a whole week of wintery meals for your family, with a complete shopping list to make things easy. In her book Feeding a Family, Sarah [...]

Cara Brostrom is a photographer and mother of two, who cooks from a self-described “Ayurveda-inspired Westerner's kitchen.” She is co-creator of The Everyday Ayurveda Cookbook and Everyday Ayurveda Cooking for a Calm, Clear Mind. Cara photographed both books and developed recipes, alongside Ayurvedic teacher and practitioner Kate O'Donnell. Everyday Ayurveda Cooking for a Calm, Clear [...]

In Feeding a Family, Sarah Waldman shares tips and tricks for cooking with kids, as well as delicious recipes and with beautiful photographs by Elizabeth Cecil. Her recipes are organized by season and offer ideas for how to get the kids involved and how to use a meal for leftovers the next day. Here's what [...]

Simply Vibrant by Anya Kassaff is a collection of vegetarian, plant-based recipes inspired by the seasons. The beautiful book includes photography by her daughter Masha, and we're sharing a spring time (it's just around the corner) recipe today. Enjoy! Spring Vegetable Black Rice Pilaf This quick and easy dish showcases vibrant spring greens against the [...]

Lomelino's Pies by baker, food stylist and photographer Linda Lomelino features gorgeous pie inspiration for your holiday menu. This recipe was featured in Town & Country magazine. Apple Crumble Pie with Honey and Pecans I baked this apple crumble pie for the first time for a wine tasting that I held together with my friend Lua. [...]